

Precision-Sized Adipose. Designed for Clinical Versatility.
Fat is not one product. With the right processing method, a small volume of fat can be transformed at the point of care into multiple autologous preparations—from structural microfat to stromal-rich nanofat and ASC preparations.
Each preparation requires specific tissue-handling characteristics, particle sizes, and delivery gauges. The Adinizer gives clinicians a controlled, repeatable pathway to produce the preparation best suited to the patient’s structural and regenerative needs.
Cutting Fat with Precision. Not Pressure.
Traditional luer-to-luer transfers break down fat through blunt-force pressure, repeatedly passing adipose tissue through progressively smaller openings and damaging both its structural architecture and biological cellular components.
Through controlled, blade-based cutting, the Adinizer precisely sizes adipose tissue—creating size-controlled, reproducible preparations with less pressure, less tissue trauma, and less processing than conventional luer-to-luer transfer.
Nanofat
Signaling.
Repair.
Nanofat is a mechanically processed, ASC-rich tissue preparation created through sequential downsizing and emulsification techniques. This process reduces the adipocyte-dominant structural component while preserving the extracellular matrix and stromal vascular components for biocellular and tissue-quality applications.

Microfat
Volume.
Support.
Microfat is a mechanically sized autologous fat graft composed of small clusters of viable adipocytes supported by native extracellular matrix and stromal vascular components. Limited processing preserves tissue structure for volume, contour, and structural support.


Arcani, et al. "First comparison of commercial systems to prepare nanofat: technical performances and biological quality differ among products. View the full article on Nature.com.
Clinical Evidence: Comparative Biological Quality of Commercial Nanofat Systems
Not all mechanical adipose processing devices produce the same biologic output. The Adinizer is a blade-based fat grafting system for creating size-controlled microfat and nanofat preparations with less pressure and tissue trauma than conventional luer-to-luer processing.
In the first comparison of commercial systems used to prepare nanofat published in Nature Scientific Reports (Arcani et al.), eight commercial devices were evaluated for technical performance and biological yield. The study demonstrated that biological quality differs significantly among products—with the Adinizer achieving the highest overall biological score,cell viability, and the highest proportion of adipose-derived stromal/stem cells (ASCs).
Specialties
Explore how precision-processed microfat and nanofat preparations support structural and regenerative applications across specialties















